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| HAPPY
HOLIDAYS! |
| Special
Edition Christmas Gift Sets Only available until Nov 31st to ensure delivery before Christmas...Order Now! |
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Relax and Renew Bath Gift
Set |
Soothing Massage Gift
Set |
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Holiday
Diffusing Gift Set |
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| Percentage-wise,
how many people actually harbor these toxins? But can anything be done about it? (Please read this article if your tap water comes from the Colorado River) |
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Imagine a little red berry that fights cancer, age-related diseases like loss of memory, heart disease, ulcers, and even cavities. Sound to good to be true? Allow us to introduce our friend, the Cranberry! In 1996 laboratory studies conducted by University of Illinois scientists and published in Planta Medica demonstrated the potential anti-cancer properties of cranberries. |
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| More recently researchers at the University of Western Ontario demonstrated, in animal models, that human breast cancer cells showed significantly lower incidence of tumor development when the experimental group's diet was supplemented with cranberries. USDA scientists at the Human Nutrition Research Center on Aging at Tufts University have been finding promising results associated with diets high in antioxidants and other phytonutrients. Preliminary studies suggest that diets containing fruits and vegetables with high ORAC values may provide protection against chronic age-related afflictions like loss of coordination and loss of memory. ORAC stands for Oxygen Radical Absorption Capacity which is a measure of the antioxidant activity for a particular food. Cranberries score very high on the ORAC scale at 1750 ORAC units per 3.5 oz. serving. A study published in the Journal of the American Dental Association reported that a unique cranberry juice component, a high-molecular-weight nondialysable material (NDM), has the ability to reverse and inhibit the coaggregation of certain oral bacteria responsible for dental plaque and periodontal disease in vitro. Critical Reviews in Food Science and Nutrition reported on a preliminary clinical trial using a mouthwash containing cranberry NDM. Saliva samples of the experimental group showed a two order of magnitude reduction in Streptococcus Mutans compared with the placebo group. This is exciting news because a large percentage of cavities can be attributed to Streptococcus Mutans. Flavonoids have been shown to function as potent antioxidants both in vitro and in vivo and may reduce the risk of atherosclerosis (clogged arteries). Cranberries contain significant amounts of flavonoids and polyphenolic compounds that have been demonstrated to inhibit LDL (bad cholesterol) oxidation. Ongoing research continues to suggest that cranberries may offer a natural defense against atherosclerosis. Peptic ulcers are increasingly being attributed
to infection by Helicobacter pylori bacteria, as pposed to stress
and/or stomach acidity. A high-molecular-weight nondialysable constituent
of cranberry juice has been shown to inhibit the adhesion of H.
pylori to human gastric mucus in vitro. These preliminary results
suggest that cranberry may be beneficial in the prevention of peptic
ulcers through the inhibition of H. pylori adhesion to gastric mucus
and stomach tissue. |
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| Challenge
For Change: An Inconvenient Truth? |
| Are you still skeptical about global warming? Director Davis Guggenheim eloquently weaves the science of global warming with Al Gore's personal history and lifelong commitment to reversing the effects of global climate change in the most talked-about documentary at Sundance. An audience and critical favorite, An Inconvenient Truth makes the compelling case that global warming is real and man-made. We can no longer ignore our impact on the planet.
Whether you like Al Gore or not, this is one documentary that everyone
must see! We highly recommend it. |
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These statements
have not been evaluated by the Food and Drug Administration. © 2006 All Natural Prevention - Smyrna, TN. |
To view our newsletters online: www.AllNaturalPrevention.com/Pages/Newsletter.htm |